Monk Fruit Powder is derived from the Siraitia grosvenorii fruit, which is studied for its natural sweetness without calories or blood sugar impact. It is commonly used in research on alternative sweeteners, metabolic health, and the potential of low-glycemic index food ingredients.
Format: Powder
Purity: ≥95% Monk Fruit Extract
Molecular Formula: Varies based on active compounds
Storage Recommendations: Store in a cool, dry place, away from moisture and light.
Intended Research Use: Used in studies on alternative sweeteners, glycemic index, and metabolic health.
For Research Use Only. Not for human consumption.
Monk Fruit Powder
***Due to varying demands different times of the year, there could be a 3-4 week “pre-order” window for items as they can be selling incredibly fast. Thank you for understanding!