Green Tea Extract (50% Polyphenols) is a highly concentrated form of green tea, standardized to contain 50% polyphenols, including epigallocatechin gallate (EGCG). The extract is frequently studied for its strong antioxidant properties and its potential effects on metabolic health, particularly in the context of fat oxidation and weight management. Green Tea Extract is also of interest in research on cardiovascular protection and inflammation modulation.
Format: Liquid extract
Purity: Standardized to 50% polyphenols (EGCG)
Molecular Formula: Varies depending on specific compounds
Storage Recommendations: Store in a cool, dry place, away from moisture and light.
Intended Research Use: Used in studies on fat metabolism, oxidative stress, and cardiovascular health.
For Research Use Only. Not for human consumption.
Green Tea Extract (50% Polyphenols)
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