Erythritol is a sugar alcohol used primarily as a low-calorie sweetener. It is studied in research focused on metabolic processes, particularly glucose metabolism, insulin response, and its role in weight management. Erythritol’s minimal impact on blood sugar levels and its digestive stability make it an interesting compound for studies on sugar alcohols, their effects on gut health, and their use as a sugar substitute in various formulations.
Format: Crystalline powder
Purity: ≥99% Erythritol
Molecular Formula: C4H10O4
Storage Recommendations: Store in a cool, dry place, away from light and moisture.
Intended Research Use: Used in studies on glucose metabolism, insulin regulation, and the physiological effects of sugar alcohols.
For Research Use Only. Not for human consumption.
Erythritol
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